The effect of diet education on the laboratory values and knowledge of hemodialysis patients with hyperphosphatemia

Joellen Carroll Ford; Janet F. Pope; Alice E. Hunt; Bonnie Gerald

doi:10.1053/j.jrn.2003.09.008

The effect of diet education on the laboratory values and knowledge of hemodialysis patients with hyperphosphatemia

Joellen Carroll Ford
, Janet F. Pope
, Alice E. Hunt
, Bonnie Gerald

DCI Inc.
Louisiana Tech University

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	36-44
Number of pages	9
Journal	Journal of Renal Nutrition
Volume	14
Issue number	1
DOIs	https://doi.org/10.1053/j.jrn.2003.09.008
State	Published - Jan 2004

ASJC Scopus Subject Areas

Medicine (miscellaneous)
Nutrition and Dietetics
Nephrology

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10.1053/j.jrn.2003.09.008

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title = "The effect of diet education on the laboratory values and knowledge of hemodialysis patients with hyperphosphatemia",

author = "Ford, \{Joellen Carroll\} and Pope, \{Janet F.\} and Hunt, \{Alice E.\} and Bonnie Gerald",

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AU - Gerald, Bonnie

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JO - Journal of Renal Nutrition

JF - Journal of Renal Nutrition

IS - 1

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The effect of diet education on the laboratory values and knowledge of hemodialysis patients with hyperphosphatemia

ASJC Scopus Subject Areas

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